6 reasons why you should eat seasonal...
and local!

It has become so easy to find just about anything all year long, as we walk through the produce section, choices from everywhere are available to us; so how do we know what is in season?
You can always check that link https://www.seasonalfoodguide.org/arizona/early-june
that will take you anywhere all year long to help you identify your seasonal produce.
Looking around, you will notice those seasonal vegetables and fruits are in larger quantities and the origin should be mentioned on the label too!
So what are the benefits of eating seasonal?
1- More flavors
: seasonal products are usually harvested ripe, when they are perfect for consumption. The taste will be much better than the other products that are picked unripe, ripe during their transportation and arrive tasteless on our shelves, like a sad winter tomatoes! Nothing like a peach or cherry in summer.
2- The nutritional content is greater
, especially when it comes to antioxidants; these are produced by foods when they are exposed to the sun so when your harvest is picked unripe and carried for days in the dark, it leaves less chances to get nutrients out of them.
3- It meets our body's natural nutritional needs
: Nature is just great, seasons provide us with what we need, when we need it. Winter fuels us with vegetables that call for warming stews and soups and citrus full of vitamin C that will help fighting infections and colds, summer on the other hand provides watery and hydrating fruits and crisp and refreshing vegetables perfect for salads!
4- It is a money saver
: When at its pick, crops are usually larger which makes the prices go down; when you add to that the local effect, you don't have to pay for transportation which can be pricey when you have produce coming from the other side of the world.
5- Less pesticide
: When you grow a fruit or vegetable out of season, you need to "boost" it with more chemicals and when you chose one coming from a different country, you don't necessarily know what the legislation is as far as pesticides is concerned....
6- environmentally friendly
: respecting the natural flow of nature and less transportation are "planet savers", less pollution can only be a good thing.
As we shop more for seasonal fruits and vegetables, we also educate our children, their palate, their respect for nature. We give them the tools and example to lead the next generation to better choices.
Bon appetit!





